Keto Bread

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Keto, Low-Carb, Sugar-Free, Gluten Free Healthy Option

"Switching to a Low Carb diet? Finding it hard to give up carbohydrates? This keto bread makes the switch much easier; you can still have sandwiches and toast!"

Looking for a delicious bread recipe that fits perfectly into your keto lifestyle? Look no further! 🥖✨

This Keto Bread is the ultimate game-changer—soft, fluffy, and unbelievably satisfying without all the carbs. Made with simple, wholesome ingredients, this low-carb loaf is perfect for everything from sandwiches and toast to dipping in your favorite soups or enjoying with a pat of butter. Whether you’re just starting your keto journey or you’re a seasoned low-carb pro, this easy-to-make bread will quickly become your go-to staple in the kitchen. No more missing out on bread cravings—now you can enjoy all the comfort and warmth of fresh-baked bread without the guilt. So grab your ingredients, preheat your oven, and let’s bake a loaf of keto goodness that will keep you coming back for more! 🍞💛🥑

Keto Bread

Servings: 12

Prep Time: 15 Minutes

Cook Time: 40 Minutes

Ingredients:

• 1/2 cup butter, melted

• 2 Tablespoon coconut oil or extra butter, melted

• 7 large eggs, set at room temperature

• 1 teaspoon baking powder

• 1 3/4 cups almond flour

• 2 tablespoons coconut flour

• 1/2 tsp xanthan gum

• 1/2 tsp Salt

Instructions:

Preheat that oven to 350°F — let’s get bakin’! 🔥

Grab a loaf pan and line it with some parchment paper, then set it aside — easy peasy! 📋✨

In a big ol’ bowl, crack those eggs and beat ‘em up on high for 1-2 minutes until they’re all fluffy and happy! 🥚🎉

Now, add in the coconut oil and melted butter — keep mixing until everything’s blended together like a dream! 🥥🧈💕

Time to toss in the almond flour, coconut flour, xanthan gum, baking powder, and a pinch of salt. Mix it all up until it’s smooth and ready to go! 🌰✨

The batter will be thick — that’s exactly how we want it! Scoop it all into your prepped loaf pan. 🍞😍

Pop it in the oven for about 45 minutes, and check with a skewer — when it comes out clean, you’re golden! 🕒✅

Get ready for some seriously delicious keto bread magic! 🎉🍞💖

Notes:

Want to add more flavor.. Play with different herb combinations like:

• Garlic and Herbs

• Rosemary and lemon

• Sunflower seeds

• Pumpkin seeds

• Poppy seeds

Nutrition:

Calories: 215 | Fat: 20g | Protein: 6.75g | Net Carbs: 1.9g | Fiber: 2.2g

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"This recipe looks absolutely amazing! I love how simple it is, yet it promises such a tasty, fluffy keto bread. 😍🍞 The combo of coconut oil and almond flour sounds perfect for that rich, nutty flavor. Plus, baking it to golden perfection in just 45 minutes? Yes, please! I’m definitely adding this to my weekend baking list. Can’t wait to slice it up with some butter & jam or maybe avocado and bacon on top. Thanks for sharing this easy, delicious recipe!" 💕👏✨