Tammy’s BBQ Dry Rub Mix
Tammy's BBQ Dry Rub Mix
Great over chicken, ribs, pork, and ground beef.
Serving Size Suggestions: 2 Racks of Ribs, 6lbs Chicken, 4 Large Pork Chops or any meat of your choosing.
Prep Time 10 minutes
Ingredients
- 2 tsp. Cumin
- 1 tsp. Oregano
- 1 tsp. Parsley
- 1 Tbsp. Chili Powder
- 1 Tbsp. Garlic Powder
- 2 tsp. Onion Powder
- 1 Tbsp. Paprika
- 1 Tbsp. Salt
- 1 tsp. Black Pepper
- 1 Package of Sazon Spanish Seasoning
- ¼ Cup Packed Brown Sugar
- ¼ tsp. Cinnamon
Instructions
-
Mix all spices together well. Store in airtight container or mason jar up to one month.
