Banana Chocolate Chip Oatmeal Cookies (Healthy Version)


Banana Chocolate Chip Oatmeal Cookies (Healthy Version)

Such a super simple recipe for those overripe bananas that we all end up having laying around. 3 Ingredients for the main recipe and of course I splurge and added more!

Course Dessert, Snack
Cuisine American
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12 Cookies


  • 1 Cup Oats
  • 3 Tbsp Brown Sugar Sweetner Optional
  • 2 Large Overripe Bananas if they are large, 1 might be enough
  • 1 tsp Vanilla
  • 1/4 Cup Sugar Free Chocolate Chips
  • 1/4 Cup Chopped Walnuts or Pecans Optional


  1. Preheat the oven to 350°F.
  2. Mash bananas with a fork.

  3. Add in vanilla and sugar, mix well.

  4. Stir in oats until combined.
  5. Add in chopped nuts and chocolate chips.
  6. Spoon or cookie scoop the cookies onto lined baking tray.
  7. Bake for about 15 minutes.
  8. Enjoy! (Notice I did!)  🙂

Recipe Notes

If you feel the mixture is too dry, you could add a splash of milk of your choice, but usually you don't need it. It could also be a sign, that your bananas were too small, so if you have some leftover banana, you could also just add more banana.

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