Keto Almond Buns
Keto Almond Buns
Low-carb buns for sandwiches, burgers, breakfast and much more! You never have to miss out again!
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 6
Calories 349 kcal
Ingredients
- 1 1/2 cups Almond flour
- 6 large Eggs
- 1 Stick of butter melted
- 2 tsp Baking powder
Instructions
-
Preheat oven to 350 degrees.
-
Crack eggs into large mixing bowl, whisk until eggs are a fluffy consistency.
-
Add melted butter, mix well.
-
Stir in almond flour and baking powder.
-
Mix batter until smooth.
-
Pour into 6 non stick mini cake pans or ramekins. (This recipe requires mini pans or molds as the recipe will be thin and spread.)
-
Bake for 15-20 minutes or until tops are lightly golden brown.
-
Remove from oven, let stand for 10 minutes. Remove each bun from pans, place buns on cooling rack, cool completely.
Recipe Notes
Slice open an Almond Bun, slather with a pat of butter on each side and grill in a frying pan for 4 minutes on low heat. Top with sugar free Jam for a breakfast treat!
Nutrition:
Calories 349
Fat 32.2g
Carbs 6.4g
Protein 12.4g
Fiber 3g
For those Keto Dieters = 3.4g Net Carbs each
